Suggested Length: 9 days/8 nights

Country: Japan

Japanese cuisine has renown as among the best in the world. Embark on a culinary discovery of Japan that takes us into the kitchens of Japan. Taste the specialties that have made Japanese cuisine so popular, explore the markets, learn about key Japanese ingredients, and practice firsthand how to prepare many of these delights.

You’ll travel a triangle of Japan’s powerhouse cities of Tokyo and Kyoto, and also delve into the countryside to the roots and shoots of Japanese cuisine.

Note: This itinerary can be adapted to either a partially-guided or a fully-guided option.